In this blog post, I review Skywok, a new fine dining Indo Chinese restaurant in Park Inn By Radisson New Delhi IP Extension.
Hand on heart - how far would you be willing to go to entice your taste buds? Well, I recently traveled two hours by road - from Gurgaon to Patparganj - to savor the best Chinese delicacies at Park Inn by Radisson IP Extension, who are now serving exclusive Chinese food on a platter at their newly launched outlet, Skywok.
I don't intend to let the cat out of the bag but perched on the terrace, the restaurant overlooks the beautiful Delhi skyline, making it ideal for a romantic dinner date. The interiors are subtly etched with mystical Chinese characters, dimly lit by contemporary Chinese lanterns, and punctuated by classic tones of red and gold captured in a dramatic modern artwork.
The good news is that alfresco poolside seating is also available; enjoy splendid views of the city, sipping your favorite drinks and listening to immersive soulful music - an experience you'll cherish for a long long time.
A part of the exquisite dining options from Park Inn by Radisson, Skywok has the most luscious Chinese food cooked with a hint of flavorful Indian spices. From Kung Pao Chicken to Bang Bang Shrimps, the food is cooked and served with utmost love and care, keeping in mind the fiery flavors of Chinese cuisine aimed at discerning Indian audience.
The kitchen is in the capable hands of Chef Ravi Kumar, who hails from Aligarh, Uttar Pradesh. He has seven years of F&B experience, having worked for reputed brands like The Piccadily (Lucknow), Park Plaza (Delhi CBD Shahdara), Lemon Tree Hotel (East Delhi Mall), etc.
Chef Ravi believes in the freshness of food - delicately spiced and succulently tender - retaining all its juices and flavors while making sure to employ the choicest spices and ingredients. The menu includes various Skywok specials including Udon Noodle Soup, Steamed Fish in Oyster Sauce, Wok Tossed Chicken in Hunan Sauce, Bang Bang Shrimps, Fried Rice with Burnt Garlic, and sumptuous dim sum.
Here are my recommendations at Skywok.
Soups and Salads
Wonton Soup
You'll absolutely love the savory broth with chicken wontons or assorted vegetables.
Starters - Non-Vegetarian
Chicken Cheese Spring Rolls
Crispy spring rolls stuffed with chicken and cheese. Best served with sweet chili sauce.
Bang Bang Shrimps
These crumb fried shrimps are literally to die for! Tossed in Chef's special Bang Bang sauce.
Mains
Kung Pao Chicken
This stir-fried chicken will manage to leave a lasting impression on your taste buds! Tossed in tangy sauce and topped with nuts.
Wok Tossed Chicken in Hunan Style
This batter-fried chicken is my favorite dish at Skywok and rightly so! Tossed with bell peppers in Hunan sauce.
Desserts
Fried Ice Cream
Craving for something extra sweet? Then go for this bread coated butterscotch ice-cream, fried and served with exotic fruits.
Chocolate Filled Wontons with Vanilla Sauce
This quirky dessert is actually stuffed chocolate fried dumplings served with ice-cream.
Finally, truth be told, Skywok is most definitely a 10/10 property, magnificent in every sense of the word.
Hand on heart - how far would you be willing to go to entice your taste buds? Well, I recently traveled two hours by road - from Gurgaon to Patparganj - to savor the best Chinese delicacies at Park Inn by Radisson IP Extension, who are now serving exclusive Chinese food on a platter at their newly launched outlet, Skywok.
Skywok |
I don't intend to let the cat out of the bag but perched on the terrace, the restaurant overlooks the beautiful Delhi skyline, making it ideal for a romantic dinner date. The interiors are subtly etched with mystical Chinese characters, dimly lit by contemporary Chinese lanterns, and punctuated by classic tones of red and gold captured in a dramatic modern artwork.
Skywok |
The good news is that alfresco poolside seating is also available; enjoy splendid views of the city, sipping your favorite drinks and listening to immersive soulful music - an experience you'll cherish for a long long time.
Alfresco Poolside Seating at Skywok |
A part of the exquisite dining options from Park Inn by Radisson, Skywok has the most luscious Chinese food cooked with a hint of flavorful Indian spices. From Kung Pao Chicken to Bang Bang Shrimps, the food is cooked and served with utmost love and care, keeping in mind the fiery flavors of Chinese cuisine aimed at discerning Indian audience.
Chinese food at Skywok |
The kitchen is in the capable hands of Chef Ravi Kumar, who hails from Aligarh, Uttar Pradesh. He has seven years of F&B experience, having worked for reputed brands like The Piccadily (Lucknow), Park Plaza (Delhi CBD Shahdara), Lemon Tree Hotel (East Delhi Mall), etc.
Chef Ravi Kumar |
Chef Ravi believes in the freshness of food - delicately spiced and succulently tender - retaining all its juices and flavors while making sure to employ the choicest spices and ingredients. The menu includes various Skywok specials including Udon Noodle Soup, Steamed Fish in Oyster Sauce, Wok Tossed Chicken in Hunan Sauce, Bang Bang Shrimps, Fried Rice with Burnt Garlic, and sumptuous dim sum.
Skywok |
Here are my recommendations at Skywok.
Soups and Salads
Wonton Soup
You'll absolutely love the savory broth with chicken wontons or assorted vegetables.
Wonton Soup |
Starters - Non-Vegetarian
Chicken Cheese Spring Rolls
Crispy spring rolls stuffed with chicken and cheese. Best served with sweet chili sauce.
Chicken Cheese Spring Rolls |
Bang Bang Shrimps
These crumb fried shrimps are literally to die for! Tossed in Chef's special Bang Bang sauce.
Bang Bang Shrimps |
Mains
Kung Pao Chicken
This stir-fried chicken will manage to leave a lasting impression on your taste buds! Tossed in tangy sauce and topped with nuts.
Wok Tossed Chicken in Hunan Style
This batter-fried chicken is my favorite dish at Skywok and rightly so! Tossed with bell peppers in Hunan sauce.
Mains at Skywok |
Desserts
Fried Ice Cream
Craving for something extra sweet? Then go for this bread coated butterscotch ice-cream, fried and served with exotic fruits.
Fried Ice Cream |
Chocolate Filled Wontons with Vanilla Sauce
This quirky dessert is actually stuffed chocolate fried dumplings served with ice-cream.
Chocolate Filled Wontons with Vanilla Sauce |
Chocolate Filled Wontons with Vanilla Sauce |
Finally, truth be told, Skywok is most definitely a 10/10 property, magnificent in every sense of the word.
Firstly the interiors are superb fun. Love the retro vibe of the place and the fusion seems very nice. As always u do a great job of featuring the essence of a place
ReplyDeleteNice place and loving your pictures more than anything. I haven't heard of this place. Will let my friends know about it.
ReplyDeleteI love Chinese food, esp Kung Pao Chicken. It’s so delicious and I have never had a bad one. This place does look like a great dining Chinese restaurant.
ReplyDeleteAlso I have never had chocolate wontons, looks interesting.
We visited the hotel a couple of times. Once to dine at Skywok and then we had a staycation at their Smart Rooms. Skywok offers a decent option for Chinese fine dining in East Delhi area. Too bad for us when we went the pool on the terrace was not operational. Looking at the alfresco pool pic, we can't wait to visit again.
ReplyDeleteChinese is my favourite cuisine. And this restaurant looks awesome. What nice decor. And that good looks yumm. Thanks for the reco. Will surely visit on my next visit to Delhi.
ReplyDeleteThe interiors is so beautiful... Really... ❤️ And the food looks absolutely delicious!
ReplyDeleteSkywok seems like a perfect place for having indo Chinese food. Food menu looks so tempting. Good to know that chef of this restaurant is from Uttar Pradesh.
ReplyDeleteThe ambiance is just awesome . The food and interior is looking so tempting .. Very nice place to dine out .
ReplyDeleteI have been to skywok I love their sitting arrangement on the deck or candle light dinner by the pool side ,its a awesome place.
ReplyDeleteWow the interiors and the ambiance of this place looks nice and the food too looks great
ReplyDeleteSkywok seems like a perfect place to dine in, where we can not only have delicious dishes but also have refreshing drinks.
ReplyDeleteThough the pictures and interior are too tempting but don't you think that we should boycott China and related everything ?? Anyway , Loved the write up ...
ReplyDelete