Roma by Unplugged: A Roman Holiday in the Heart of Connaught Place

In this blog post, I explore Roma by Unplugged - a new fine-dining restaurant in Connaught Place, New Delhi.

Roma by Unplugged

There's something magical about stepping into a space that instantly transports you to another part of the world—and that's exactly what happened the moment I walked into Roma by Unplugged.

Nestled in the ever-buzzing Connaught Place, Roma isn't just another new restaurant in town. It's a slice of Europe—elegant, warm, and buzzing with energy. Conceptualized by Dinesh and Pooja Arora (the same folks who brought us Chica and Qavalli), Roma blends the opulence of Roman architecture with the chic flair of a modern European bistro. It's bold, it's beautiful, and oh, the food? Absolutely divine.

First Impressions

The exterior is straight out of a Roman postcard—stone walls, cascading florals, and a tranquil water body reminiscent of the Trevi Fountain. 

Roma by Unplugged

Step inside, and you're greeted with a gorgeous play of deep blues, earthy tones, and warm golds. Chromed Design has truly outdone themselves. The interiors are effortlessly elegant, marrying rustic textures with sleek contemporary elements that scream la dolce vita.

The Culinary Experience

Now let's talk about the food—because that's where the real love affair began.

Habanero Chilli Chicken

To start things off, I had the Peas & Quinoa Tikki—a delicate little patty packed with mashed peas, toasted quinoa, and a creamy chèvre that added a lovely tang. It was followed by the Corny Hummus, a creative twist featuring corn fritters and sesame lavash. Earthy, hearty, and full of textures—each bite was comforting yet refined.

For mains, the Kerala Mutton Pepper Fry came with soft, flaky Malabar parottas that soaked up every bit of the fiery, peppery goodness. Then came the surprise star of the night—the Burrata Black Daal. Think your favorite dal makhani, but elevated, creamy, and paired with smoked butter naan that melted in the mouth.

Burrata Black Daal

And dessert? The Baklava Cream Roll was indulgence personified. Phyllo pastry wrapped around saffron cream and candied pistachios—it had that perfect balance of crunch and creaminess.

Cocktails & Vibes

The bar, led by mixologist Kunal, is an experience in itself. With a cocktail menu that marries the classics with inventive twists, each drink felt intentional—crafted to complement the meal and elevate the mood. 

Margarita

Whether you're there for a pre-dinner drink or staying for a post-dinner buzz, you're in for something special.

The Bigger Picture

Roma spans a massive 9,000 square feet but still manages to feel intimate. Every corner tells a story—from the cozy nooks to the open social spaces perfect for celebrations.

Bar at Roma by Unplugged

It’s clear that Dinesh and Pooja Arora haven’t just built a restaurant—they’ve curated an experience. One that appeals to the after-work crowd, the date-nighters, the weekend brunchers, and even those just looking for a bit of European charm in the city.

Final Thoughts

Roma is a fresh, bold addition to Delhi’s dining scene. It’s where history and contemporary creativity meet in a dance of flavors, design, and hospitality. I walked in curious and left completely smitten.

Roma by Unplugged

If you’re in or around Connaught Place, do yourself a favor—book a table at Roma. Whether you’re there for the food, the drinks, the vibe, or just the escape, you’ll walk away with a full heart and an even fuller belly.

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